Culinary tourism

Culinary tourism

Ajarian cuisine is an insperable part of Georgian cuisine; however, Ajarian cuisine has significant Asian influences. Dairy is a highly prevalent component of the foods typically eaten in the mountains of Ajara. Ajarian Khachapuri is the hallmark of Ajarian cuisine. There are also some must-try traditional sweets.

- Local dishes
- Wine cellars
- Wine shops
- Wine factories
- Tours and routes


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