Culinary tourism

Culinary tourism

Ajarian cuisine is an insperable part of Georgian cuisine; however, Ajarian cuisine has significant Asian influences. Dairy is a highly prevalent component of the foods typically eaten in the mountains of Ajara. Ajarian Khachapuri is the hallmark of Ajarian cuisine. There are also some must-try traditional sweets.

- Local dishes
- Wine cellars
- Wine shops
- Wine factories
- Tours and routes

The Department publishes the information on the web site provided by the third party. Therefore, the given prices, rates and additional information must be verified with the information provider.


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